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North Korea on the tip of the tongue - Diners Village

RESTAURANT | by Jimmy
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  • 한글주소서울 종로구 청진동 종로 33
  • ADRRESS33 Jong-ro, Cheongjin-dong, Jongno-gu, Seoul, 韩国
  • PHONE NO.0000
  • OPEN0000

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Subway Line 1 Zhongge Station Exit 1 near




    All the pictures in this article are taken from Korea's "Diners Village" official website http://sikgaekchon.com

  

   Do not know how much you know about Korean cartoons, and whether you know that a comic book can also give Korea a food route?

    South Korea's famous cartoonist Xu Wanying's gourmet comic "diners", collected in the 2002 to 2010 four years of Korean delicious, through 135 anecdotes, to introduce people to the Korean diet.

    Diners introduced by the national food shop, taking into account the differences and diversity of food, and ultimately more than 10 enterprises together to form a "diners village" the name.

    The patrons' village starts from the bell tower (gradually) to the old market (구로 G 밸리), the Japanese big market (일산 빅 마켓), Incheon Airport and other places.

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  Comic "diners", there have been nine traditional Korean food shops, each have their own characteristics!

  Just take a look at the three of them

 

Show Heyong professional cattle bone soup (곰 전 전문 수 하동)

"Father boiled beef soup, mother pickled radish kimchi"

Only the domestic cattle cow as the material of the professional cattle bones shop

Inherited the spirit of the parents of the craftsmen and dedication made of Seoul-style chicken soup

If the day the material runs out, would rather work early, but also adhere to the "day of production, the day sales" principle

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Unnamed Cafeteria (무명 식당)

Simple, such as honey, sweet, homely meal

The warmth of the warmth

Carefully filled with exquisite diet

Perfect seasonal food nutrition

Unnamed canteens like gem-like, will be distributed in all corners of Korea snacks presented in front of you

 

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Korean flesh (한 육 감)

While taste the taste of dry pickled and wet pickled

The cattle ridge, cattle ribs, cattle breast and other general parts

With the new cut method

Let you experience the different levels of delicious

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