Subway Line 1 Clockhouse Station Exit 4 Turn right and turn left at the first intersection and turn right.
Before and we said that South Korea's famous chef Bai Zhongyuan, he has a lot of different types of hotels in South Korea. Today to give you one of his stores, called "Village canteens."
Store decoration is relatively simple, and most of the barbecue shop almost ~
We ordered the three pork, one 9000, but understand why it is called the body covered with pork (á 신 창 삼 겹 살). Also ordered a pork pickle soup (7 돼 돼 김 치).
Seaweed, kelp, spicy cabbage, garlic, onion, Qingyang pepper, lettuce, Su cotyledons, onion silk mixed with cauliflower.
Three copies of the meat, the amount can be, very fresh, pork and not very fat.
Meat need to cut their own, you can turn a little hot roast, or will be easy to bake paste. You can bake a little onion, garlic or spicy cabbage.
Fleshy very soft, not greasy, very tasty!
Pickles soup looked very nice! Need to mix with rice and seaweed together, will be more delicious!
Eat two mouth meat eat a bibimbap, and then a beer, full of happiness! South Korea's beer quite tasty, not so bitter, of course, I think it is the best drink Tsingtao Brewery!